| At Grandmother's Table: Women write about food, life, and the enduring bond between grandmothers and granddaughters |
| The Best of Country Cooking 2003 |
| Betty Crocker's American Country Cooking |
Betty Crocker |
| The Classic Barbecue and Grill Cookbook | Marlena Spieler |
| Cooks & Company: A Collection of Recipes from Main Street, Indiana | Marie Huntington |
| Food from the Heartland: The Cooking of America's Midwest |
Glenn Andrews |
| Grandma's Best Full-Size Quilt Blocks: Pieces of the Past for Today's Quilter |
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| Lincoln's Table: Victorian Recipes from Kentucky, Indiana, and Illinois to the White House |
Donna D. McCreary |
| Picnics-Potlucks & Prizewinners: Creating Indiana Hospitality with 4-H Families and Friends |
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